As I gaze out on my farm, the ground is hard covered with frost. Sunlight is brief, and the days are cold. The weather is suitable for winter in Indiana. Nevertheless, as farmers, we understand that field work is just around the corner. Before long we will be turning th...

A letter from ISA's Membership and Policy Chair.

Internet sensations, the Welkers, joined host Kevin Cox to share their thoughts on faith, family and farming on the Movin' the Pile podcast last December.

According to his wife, Sheryl, Mark Seib is a “volunteer-aholic:” He has been or is involved with more than 20 organizations or committees for the betterment of agriculture, his state and his community. Seib’s commitment to these causes is rooted in his upbringing...

It’s not just the cost of seed and fuel that precision data and planning can save growers. There is a continuing effort of observing the 4Rs in fertilizer application and management: This is the use of the Right source of nutrients at the Right rate and Right time, in...

Longtime Purdue University faculty member Dr. Marshall Martin, who was a general liaison between the Indiana Soybean Alliance, the Indiana Corn Marketing Council and the Purdue College of Agriculture, retired in December with a resume of diverse roles exceeded only, per...

Two new farmers have started their work on the Indiana Corn Growers Association (ICGA) board this year. They are Tyler Everett of Lebanon, Ind., and Tom Murphy of Chesterton, Ind.

Many farmers across the Midwest are adding high oleic soybeans to their rotation to earn premiums without any added headaches from managing strict growing requirements, learning a new management method or changing labor seasons or equipment.